Join us on the THIRD Saturday of each month for Grill Your Own Steak Night! The next GYOS night will be April 18, 2020 from 6:00-9:00pm
RIB-EYE STEAK 8 OZ. $15 12 OZ. $19 16 OZ. $25 *NEW* 6 OZ. FILET MIGNON $15 *NEW* 8 OZ. FILET MIGNON $18 CHICKEN OR PORTABELLA $15
ALL MEALS INCLUDE A BUFFET BAR OF SIDES • BYOB
How it Works: >Give us a call at 520-308-9350 to select your cut of meat or vegetarian option and pre-pay for your meal >Arrive and check in at the main desk >Once the bell rings, retrieve your cut of meat, spice it up with the seasoning bar, and throw it on the grill! >Load your plate up with sides and enjoy one of the best meals money can buy.